Not as intense as “Iron Chef” but you will learn how to make some of his recipes (with Fustini’s of course!) Kale Caesar; Poached Eggs Parmesan; Angel Hair with Pancetta and Peas; Grilled Skirt Steak; Apple Bread Pudding.

Cost is $59 per person and includes 10% discount off of products purchased the day of class. You can register online, stop in or call the store (616)392-1111. Email your questions to [email protected]. Be sure to notify us of any dietary restrictions in advance.