Chef Mike Kenat from Salt of the Earth: Experience a night out featuring the delicious Fustini’s flavors in Italian foods – simply amore! Pea and Basil Soup – Ricotta Cheese, Roasted Red Pepper; Chicken Piccata – Linguini Pasta, Lemon Zest, Parsley, Parmesan, Red Pepper; Ricotta Parfait – Riccotta Mousse, Armaretto Berries, Basil, Toasted Almonds. Cost is $49 per person and includes 10% discount off of products purchased the day of class.

Call 616-392-1111 to sign up. Payment is required at time of registration to reserve your spot.

Email [email protected] with questions. Please notify us of any dietary restrictions.