Chef Andy Stewart: Summer Nights for two. Chef Andy will show you how to make delicious dishes you can duplicate at home for a romantic evening on the patio. Crab Cakes with Red Pepper Mayo; Caesar Salad: Oso Bucco; Pan Seared Salmon with Pea Broth and Sugar Snap Peas; Vanilla Souffle. Cost is $49 per person and includes 10% discount off of products purchased the day of class. Call 616-392-1111 to sign up. Payment is expected at time of registration to reserve your seat.

You can register online, or call the store (616) 392-1111. Please email your questions to [email protected]. Be sure to notify us of any dietary restrictions in advance.

Please note that a limited number of seats are available online. If you have a large group please call the store to book your class. If the class you are interested in attending is sold out online please call the store to check for in store availability.