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2 Hour Demonstration Cooking Class

Friday Oct 14 6:00pm – 8:00pm
Fustini's of Holland
24 East 8th Street

Chef John will show you how to prepare an elegant menu perfect for a night out for two! Raw beet ravioli layered upon Boursin cheese, atop an heirloom tomato, finished with pomegranate Vinegar and Fig Vinegar; Warm Spinach, Bacon Ring and Fresh Raspberries with Warm Raspberry Vinaigrette and Onion Balsamic Jam; Bacon wrapped Pork Tenderloin topped with Farmhouse Tapenade served with Wild Mushroom Risotto; Cherry-Apple Crisp.

Cost is $49 per person and includes 10% discount off of products purchased the day of class. You can register online, stop in or call the store (616) 392-1111. Email your questions to [email protected] Be sure to notify us of any dietary restrictions in advance.


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