DATE NIGHT: CALIFORNIA BISTRO
A menu inspired by the casual elegance along the Pacific Gold Coast. Camembert with Figs; Mushroom Bourguignon; Beef Tenderloin with Golden Beets and Gorgonzola; Cara Cara Cream Ambrosia Cake.

Cost is $49 per person and payment is expected at time of registration as seats are limited. Each attendee will receive a 10% discount on products purchased the day of the class.