LUNCH COUNTER:
Chef: Andy Stewart

This one hour class is great option during your lunch break. Grab your office coworkers for a unique learning experience you can use all spring long!

Vegetable Quesadilla with Black Bean Salsa & Border Guacamole
Jicama and Orange Salad with Citrus Vinaigrette
Grapefruit Granitee.

Cost is $30 per person and payment is expected at time of registration as seats are limited. Each attendee will receive a 10% discount on products purchased the day of the class. You can register online below, or call the store (616-392-1111). Email your questions to [email protected]. Be sure to notify us of any dietary restrictions in advance. Please check out our tab “What you need to know” before signing up.

Only a portion of available seats are posted online. If you have a group larger than online availability, or if the class you are interested in attending is sold out online please call the store as there may still be seats available in store.