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2 1/2 Hour Interactive Cooking Class

Thursday Jun 23 12:00pm – 2:30pm
Fustini's Oils and Vinegars
24 East 8th Street

This cooking class offers a great variety of recipes to add to any menu or make them all for a fabulous “Fustinified” treat! Payment is expected at the time of registration to reserve your spot. All attendees will receive a 10% discount off of products purchased the day of the class.

Menu: Coriander Steak Bites with Cheese Fondue; NY Strip Steak with Sauce Béarnaise; Steak Sauces; Corn Pudding; Scalloped Potatoes; Lemon Dill Asparagus

$49 per person

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